This simple salad consists of two main ingredients: cabbage and carrots, dressed with oil, ground black pepper and salt.
It can be served as a side dish or an appetizer. It also works good for a snack when you need to make something tasty fast.
Leftovers can be stored in fridge for a few days, salad doesn’t lose taste with time.
- Prep Time : 5 minutes
- Cook Time : 10 minutes
- Yield : for family
Grate carrots and place in a bowl. Shred/grate cabbage and add to the bowl. Sprinkle sea salt. Add a drizzle of the oil of your choice. Toss together and Enjoy!